Toolangi Shiraz 2006
TASTING NOTE
Colour: Deep red purple.
Nose: Intense ripe plum and dark fruits dominate, lots of concentration with a complex array of spice, tar and licorice.
Palate: Big sweet entry and loads of mouth coating shiraz goodness. The palate is finely structured with masses of texture and concentration.
Technical Details
Fruit: Selectively hand harvested fruit taken from our Dixon’s Creek vineyard combined with fruit from a low cropped Yarra Glen vineyard. Cropping levels adjusted to 2.5 to 3 tonnes per acre.
Quantity: 600 Dozen
Alcohol: 14%
Winemaking: Aged in French oak barriques for 12 months.
Made at: Yering Station
